Vine, Wine & Dine is a radio show hosted by Larry Van Aalst, Michael Haney and Dustin Valette broadcasting live from The Matheson - an upscale restaurant featuring modern Wine Country cuisine. Sponsored by Sonoma County Vintners, the show offers listeners a unique opportunity to explore the world of wine and culinary excellence in Sonoma County.
Our Vintner Guest this evening is Stephanie Wycoff, General Manager, and Brent McKoy, Winemaker for Gary Farrell Vineyards & Winery.
WINES POURED DURING THE SHOW:
Tonight’s show is packed with amazing guests! We’re excited to welcome Rod “The Rodfather” Berglund, winemaker for Joseph Swan Vineyards, to talk about his renowned wines and winemaking journey. Joining the conversation is the talented chef Duskie Estes, proprietor of Black Pig Meat Co and The Black Piglet Food Truck. She’ll share her passion for ethically sourced ingredients and delicious creations.
In our "Last Call" segment, we’ll chat with Kanani Reynolds from the Sonoma County Harvest Fair to get the inside scoop on this year’s celebration of wine and agriculture. Don’t miss it!