Tonight’s show is packed with amazing guests! We’re excited to welcome Rod “The Rodfather” Berglund, winemaker for Joseph Swan Vineyards, to talk about his renowned wines and winemaking journey. Joining the conversation is the talented chef Duskie Estes, proprietor of Black Pig Meat Co and The Black Piglet Food Truck. She’ll share her passion for ethically sourced ingredients and delicious creations.
In our "Last Call" segment, we’ll chat with Kanani Reynolds from the Sonoma County Harvest Fair to get the inside scoop on this year’s celebration of wine and agriculture. Don’t miss it!