On this week’s Vine Wine & Dine, we welcome Sam Lando, owner of Lando Wines, for a conversation about the passion, craftsmanship, and vision behind his boutique winery. Sam shares the story of Lando Wines, his approach to producing small-lot, handcrafted wines, and the importance of showcasing the unique character of Sonoma County vineyards. Throughout the episode, we discuss vineyard selection, winemaking philosophy, and what it takes to create balanced, expressive wines that reflect both place and vintage. Paired with Chef Dustin Valette’s seasonal cuisine, the tasting highlights how thoughtful food pairings can elevate every glass, making for an engaging exploration of Sonoma’s world-class wine and culinary scene.
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CRN Digital Talk Radio Introduces “Vine, Wine and Dine” Introducing "Vine, Wine & Dine": A Premier Radio Show Celebrating ...
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Today, we have the pleasure of speaking with Clay Mauritson, Founder and Owner of Mauritson Wines . Beyond the vineyard, Clay is also the Pr...