Stories poured & shared from wine country. A live podcast hosted by Larry Van Aalst, Michael Haney, and Chef Dustin Valette — bringing you the vintners, chefs, and tastemakers shaping Sonoma County, one bottle at a time.
Our Vintner Guest this evening is Kevin Buckler, CEO of Adobe Road Winery
WINES POURED DURING THE SHOW:
In our "Last Call" segment, we’ll chat with Sommelier, Christopher Sawyer about his partnership with SCV on an upcoming consumer-focused tasting program: Pour & Explore. Don’t miss it!
Our Vintner Guest this evening is Stephanie Wycoff, General Manager, and Brent McKoy, Winemaker for Gary Farrell Vineyards & Winery.
WINES POURED DURING THE SHOW:
Tonight’s show is packed with amazing guests! We’re excited to welcome Rod “The Rodfather” Berglund, winemaker for Joseph Swan Vineyards, to talk about his renowned wines and winemaking journey. Joining the conversation is the talented chef Duskie Estes, proprietor of Black Pig Meat Co and The Black Piglet Food Truck. She’ll share her passion for ethically sourced ingredients and delicious creations.
In our "Last Call" segment, we’ll chat with Kanani Reynolds from the Sonoma County Harvest Fair to get the inside scoop on this year’s celebration of wine and agriculture. Don’t miss it!
Join us for our very special One-Year Anniversary broadcast featuring Vintner Guest Jean-Charles Boisset, Owner of the Boisset Collection. Our Chef guest for the evening, Douglas Keane, Chef/Partner of Cyrus Restaurant, will also join in on the conversation.
Our Vintner Guest this evening is Mari Wells Coyle, Winemaker for Chateau St. Jean of Foley Family Wines & Spirits
WINES POURED DURING THE SHOW:
In our "Last Call" segment, we'll speak with Óscar Chávez, President & CEO of Community Foundation Sonoma County.